Mix all ingredients and put on face (avoiding the delicate eye area).
Leave on for 20-30 minutes.
Rinse with warm water or a warm wash cloth.
Notes
Either mix the ingredients together by hand, or use a small blender for a smoother texture. Always do a patch test to make sure your skin is not sensitive to any of the ingredients in this mask. This amount will make enough for 2 people with some leftover. Put the rest in an airtight container and store in the fridge for up to 3 days. You may also choose to just cut the recipe in half.